# 8 black olives, stoned
# 4oz. (100g) fetta cheese, diced
# 1 small onion, finely sliced
# 8oz. (225g) baby courgettes, thinly sliced
# one half of a red pepper, seeded and diced
# 4tbsp. olive oil
# 2tbsp. vinaigrette dressing
# 8oz. cherry tomatoes, halved

Procedures :
# Toss all the salad ingredients and fetta cheese in a bowl # Pour over the oil and dressing and serve
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Category : Barbecue