akes about 2 cups.
Maple Icing: Heat maple syrup and butter in small saucepan until butter melts. Add sugar, blending until smooth. Makes about 1 cup.
Dough: Mix yeast with about 1/2 cup warm mi [view it...]
Almond Apricot Coffee Cake|
n a mixing bowl, cream butter and sugar. Add eggs, sour cream and almond extract; mix well.
Combine flour, baking powder and salt; add to creamed mixture and mix well. Spread half of the batter in [view it...]
Almond Blueberry Sour Cream Coffeecake|
reheat oven to 350 degrees F. Grease and flour a 10-inch Bundt pan (a coated pan needs only to be sprayed).
To make the filling: Grate the almond paste into a medium bowl. Add blueberries, flour an [view it...]
Almond Raisin Granola|
reheat oven to 250 degrees F. Lightly spray a baking sheet with sides with nonstick spray.
Toss oats and next 3 ingredients in large bowl.
Whisk syrup, brown sugar, oil, 2 tablespoons warm water [view it...]
Almond Twist Coffee Cake|
our pie filling into 8-inch square pan. Drop teaspoons of almond paste over pie filling. Spread out to cover. Shake muffin mix on top and drizzle melted butter over mix. Bake at 350 degrees F for 40 t [view it...]
Almond-Cherry Coffee Cake|
ombine first 3 ingredients in a small saucepan; cook over medium heat until butter melts. Remove from heat, and let cool.
Cut each bread loaf crosswise into 4 pieces; roll each piece to an 18-inch [view it...]
ombine all ingredients. Place in saucepan. Cook
uncovered over low heat at least 1 hour to thicken and blend flavors. Pour
into covered container and refrigerate. Use as a spread on toast, muf [view it...]
Apple Cider Doughnuts|
oil apple cider in small saucepan until it is reduced to 1/4 cup, 8 to 10 minutes; cool.
Beat sugar with shortening until smooth. Add eggs and mix well, then add buttermilk and reduced cider. Stir [view it...]
Apple Coffee Cake|
eat butter at medium speed of electric mixer. Gradually add sugar; beat well. Add eggs, one at a time, beating after each addition.
Combine flour, baking powder and salt; add to creamed mixture. St [view it...]
Apple Pecan Coffee Cake|
rease and flour a 9 x 13-inch pan. Combine sugar and oil. Add well beaten eggs. Sift dry ingredients and add all at one time. Stir in vanilla extract, pecans and apples. Pour into prepared pan. Bake a [view it...]