# 1 large pumpkin or squash
# 1-2 onions, finely chopped
# mint, finely chopped
# toasted breadcrumbs
# salt and pepper
# flour for coating
# oil for frying

Procedures :
# Slice the pumpkin, or squash, grain it and let it drain well # Place the drained pumpkin in a bowl together with the chopped onions, mint, salt and pepper and mix well # If the mixture is watery add the toasted bread crumbs # Heat the oil in a frying pan # Coat spoonfuls of the pumpkin mixture in flour and fry on each side, turning them once until they become a golden brown colour # Drain and serve
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Category : Greek