Home  |  Make Money Selling Recipes  |  How To Publish Your Cookbooks  |  Vegan Recipes

We Offer Free Recipes! At The Bottom We Have Abobe Links That Open In A New Window! Feel Free To Copy Any Recipes On This Website!

 


Pasta with Walnuts & Asparagus
You'll Need:

1/2 box ( 8 oz / 227g ) Notta Pasta, any width

1 lemon (1 tsp grated rind* plus 1/4 cup juice)

1 & 1/4 lbs (575g) fresh asparagus

3 Tbsp extra virgin olive oil

1/2 cup chopped walnuts

2 cloves garlic, minced

1/2 cup chopped Italian parsley (flat leaf variety)

1/2 cup shredded Parmesan

Salt and fresh ground pepper

Procedures :
1 Put a large pot of salted water on to boil. 2 In a small bowl combine lemon rind and juice. Set aside. 3 Cut asparagus into 1? diagonal slices. Reserve tips and set aside. Boil stems 3 to 6 minutes or until just tender-crisp, adding tips two minutes after stems. Using a slotted spoon, remove asparagus to a bowl and set aside. Reserve water for cooking pasta. 4 Heat oil in a large skillet over a medium heat. Saut? walnuts and garlic until fragrant, being careful not to brown. Remove from heat. 5 Boil Notta Pasta in asparagus water according to box directions. Drain, briefly rinse and add to skillet. Toss to coat with oil and walnuts. 6 Mix in lemon juice, parsley, Parmesan and asparagus. Gently heat through. Salt and pepper to taste.
more Free recipes Free Recipes
Category : Pasta


Recipe categories
Appetizers (284)
Barbecue (294)
Bread (296)
Breakfast (227)
Cakes (214)
Casserole (209)
Chinese_Foods (54)
Dessert (334)
Drinks (151)
Fish_And_Seafoods (306)
Greek (156)
Halloween (181)
Holiday (142)
Japanese_Foods (42)
Kids (73)
Main_Meals (119)
Meats (322)
Mexican (62)
Miscellaneous (68)
Modified_Diet (21)
Pasta (284)
Pies_And_Pastries (292)
Quick_And_Easy (16)
Salad (233)
Soups (140)
Special_Filipino_Delicacies (60)
Starter (21)
Thanks_Giving (162)
Vegetables (90)
Vegeterian (133)
Western_Foods (25)
 


Copyright 2024 © Recipes Website All Rights Reserved.