Makes a 2 pound loaf.

1 cup plus 2 tablespoons water
1 egg
1/2 cup blueberry preserves
4 cups bread flour
3 tablespoons dry milk
1 1/4 teaspoons salt
1 teaspoon bread machine yeast
1/3 cup dried blueberries

Procedures :
Measure carefully, placing all ingredients except dried blueberries in bread machine pan in the order recommended by the manufacturer. Select Sweet or Basic/White cycle. Use Medium or Light crust color. Do not use the delay cycle. Add dried blueberries at the beep signal or 5 minutes before the last kneading cycle ends.
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Category : Bread