You'll Need:
1 jar dried beef
8 ounces cream cheese
1 teaspoon dill
1 teaspoon horseradish
Procedures :
Blend the cheese, dill and horseradish. Cut the beef rounds in half and put a small teaspoon of filling on each half, then roll up. Put a wooden pick through to hold. Refrigerate.
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Category :
Appetizers
You'll Need:
