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Banana Graham Crumble
You'll Need:

2 medium bananas, sliced lengthwise *
1 teaspoon lemon juice
1/2 teaspoon ground cinnamon
2 tablespoons brown sugar
1 ounce graham cracker crumbs
1 tablespoon light margarine

Procedures :
* The bananas should be ripe but not yet be turning brown. Preheat oven to 375 degrees F. Spray a shallow baking dish with nonstick cooking spray. Place bananas in dish; sprinkle with lemon juice. Combine cinnamon, brown sugar and crumbs. Sprinkle over bananas. Dot with margarine. Bake 20 minutes, until lightly browned. Serves 4.
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Category : Dessert


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