1/2 cup shortening

1 cup sugar

2 eggs

3/4 cup mashed very ripe banana

1 tsp. Vanilla

1 1/4 cup sifted flour

3/4 tsp. baking soda

1/2 tsp. Salt

Procedures :
Cream shortening and sugar until fluffy. Add eggs, one at a time, beating well after each addition. Stir in banana and vanilla. Sift dry ingredients together and add to banana mixture. Mix well. Pour into greased loaf pan or 9x9x2-inch pan. Bake at 350F for 30 to 35 minutes.
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Category : Pies_And_Pastries