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Casserole


Create Your Own Casseroles
ix all ingredients in a casserole and sprinkle with topping. Bake at 350 degrees for 20 to 30 minutes, or until hot.
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Crescent Ragu Squares
reheat oven to 375 degrees F. In frying pan, brown ground beef; drain. Stir in Ragu sauce and mushrooms; simmer while preparing crust. Separate crescent dough into 2 long rectangles. Place in un [view it...]

Crescent Taco Ring
reheat oven to 375 degrees F. In large skillet or Dutch oven, brown ground beef; drain. Stir in remaining ingredients except crescent rolls, cheese and 1 tablespoon cornmeal. Simmer, uncovered, sti [view it...]

Dill Braised Cabbage Rolls
ore cabbage. Place in a large saucepan filled with boiling water. Cover and cook until leaves separate from head, removing them as this occurs. Drain leaves. Trim chicken center vein from cabbage l [view it...]

Dinner in a Dish
n a saucepan over medium heat, brown the beef or turkey and onion; drain. Add the next nine ingredients; mix well. Bring to a boil; cook and stir for 2 minutes. Pour into a ungreased shallow 3-quart b [view it...]

Dinner in a Pepper
ut tops from green peppers; discard seeds and membranes. Chop enough of the tops to make 1/4 cup; set aside. Cook the whole green peppers in boiling water for 5 minutes; drain well. Sprinkle inside [view it...]

Doritos Casserole
reheat oven to 350 degrees F. Brown and drain hamburger. Add Cheddar cheese soup, celery soup and tomatoes. Mix well, then pour into a baking dish, alternating layers of the soup mix and Doritos. S [view it...]

Dunbar Casserole
immer chuck in broth uncovered stirring occasionally until tender - about 1 hour. Break up tomatoes in a bowl with puree. Cook onion in half the butter until softened. Add tomatoes with puree, W [view it...]

Dutch Oven Stroganoff
ook noodles according to package directions. Drain. Trim pork of excess fat, cut into 3/4-inch cubes. Heat oil in a Dutch oven. Add pork and stir-fry until browned and cooked through. Stir in co [view it...]

Easy Enchilada Casserole
reheat oven to 325 degrees F. Grease a 10 x 8-inch baking dish. Put 4 to 6 tortilla shells in the bottom of the dish. Brown the meat, cilantro and onion together. Stir in the corn, diced green chil [view it...]


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