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Festive Holiday Trifle issolve gelatin in 2 cups boiling water in bowl; cool slightly. Add frozen raspberries; stir until thawed.
Prepare pudding according to package instructions, using 1/2 cup less milk.
Combine whi [view it...] |
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Festive Omelette with Brandy and Mincemeat Break the eggs into a mixing bowl then add the salt and rum
# Beat lightly with a fork until the eggs and yolks are mixed and just a little froth beginning to appear
# Stir in the milk
# Put the [view it...] |
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Festive Peanut Butter Blossom Cookies (Cookie Mix) eat oven to 375 degrees F. In medium bowl, stir cookie mix, water, oil and egg until dough forms.
Shape dough into thirty-six 1-inch balls; roll in sugar. Place 2 inches apart on ungreased cookie sh [view it...] |
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Festive Salad Put all the ingredients in a large salad bowl and mix well
# Season to taste and serve cold
# To store, put the salad into an air-tight container and keep in refrigerator for up to 3 days more [view it...] |
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Festive Stuffing Fry the bacon along with the celeriac in the butter
# Soften the sausagemeat with a fork, add the breadcrumbs, spinach, salt and pepper then mix well
# Cook in the neck part of a turkey or on it's [view it...] |
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Fig Duff n a large bowl, stir together the bread crumbs, baking powder, cinnamon, nutmeg and cloves. Cut the butter into the crumb mixture using a pastry blender or two knives until the mixture is coarse and c [view it...] |
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Filled Meringue Trees ine two large baking sheets with wax paper. Sketch 24 (3-1/2 inch tall) Christmas trees onto paper. Set aside.
Combine confectioners' sugar and egg whites in top of double boiler. Beat at low speed [view it...] |
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Fish Finger Wigwams Pre-heat grill to fairly hot and grill the fish fingers for 10 minutes, turning once half way through cooking time
# At the same time put the peas in boiling salted water and boil for 3 minutes
# [view it...] |
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Four Seasons Enchiladas reheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
In a medium bowl, mix chile peppers, cream cheese, and cumin. Stir in chopped turkey.
Place the tortillas in a [view it...] |
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Fourth of July Potato Salad ring a large pot of salted water to a boil, add the potatoes and let cook until tender. While the potatoes cook, in a large bowl, whisk together the vinegar, sugar, mustard, salt and pepper. Drain the [view it...] |