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Hot Pineapple Punch
n large saucepan, combine pineapple juice, sugar, lime juice, and nutmeg; bring to boiling, stirring till sugar dissolves. Reduce heat; stir in wine. Heat through but do not boil. Pour into heat-proof [view it...] |
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Hot Rum Punch
eat the cider, sugar, and spices in a nonreactive pan over low heat for 5 minutes. Strain through a sieve. Add the lemon juice and rum. Place a lemon slice in each serving cup before pouring in the ho [view it...] |
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Iced Caffe Latte Cups
tir the sugar into the coffee until dissolved. Mix in the evaporated milk and cream.
Pour into six coffee cups and scatter four or five coffee beans on top of each. Freeze for several hours until fro [view it...] |
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iloilo slammer
our 1/2jigger bourbon on a shot glass. Top it with 1/2 jigger gin
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Indiana Jones
dd the Whisky and Tequila together, one shot worth combined, then add the same amount of Champagne/Sparkling Wine. Put your hand or a beer mat over the glass, slam it down onto table and then down it [view it...] |
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Innocent Passion
arnish with a cherry and long straw.
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Irish Moss Lemonade
o prepare this Irish Moss Lemonade Recipe, first pick over, and wash the moss and soak for fifteen minutes. Drain, and add the cold water; cook in a double boiler until syrupy. If it is too thick, add [view it...] |
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Kiwi-Peach Refresher
lace ice in blender add milk, yogurt, kiwi, and peaches, in that order. Cover and blend on high for 15 secs. Switch off. Now pulse switch at the highest level your blender has, if it has an ice crush [view it...] |
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Kiwifruit Frappe
ombine all ingredients in a food processor or blender and process until smooth.
Pour into juice glasses and serve chilled for breakfast or a snack.
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Lemon Syrup
o prepare this Lemon Syrup Recipe, first boil together for 5 minutes the water, sugar and lemon rind. Strain and add the lemon juice. Let cool off. This syrup can be added to any fruit juice in mixing [view it...] |
