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Cheesy Vegetable Lasagna
reheat oven to 375 degrees F (190 degrees C). Grease a 9 x 13 inch casserole dish. Bring a large pot of lightly salted water to a boil. Add lasagna noodles and cook for 8 to 10 minutes or until al den [view it...] |
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Chef Richard's Seafood Pasta Supreme
n a large stainless-steel pot, glass bowl, or wok, saut� the onion, bell peppers, mushrooms and garlic in the olive and sesame oils. (Ummm-um, what a great aroma!) Add rice vinegar, soy sauce, [view it...] |
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Chicken and Cheese Pizza
reheat oven at 425 after first and second rise. Mix tomato sauce, oregano, basil, salt, garlic powder, and pepper; reserve. Sprinkle 1/2 cup cheese over crust; spread tomato sauce mixture over top. To [view it...] |
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Chicken and Pasta Bake
aut� first 5 ingredients in butter until vegetables are crisp-tender. Stir in tomatoes, basil, salt and crushed red pepper; set aside.
Cook pasta according to package directions; drain. Comb [view it...] |
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Chicken and Sausage with Bowties
ash chicken breasts and cut into large bite size pieces. Remove casing from sausage and cut into large pieces. In a large, deep skillet over medium low heat, put oil and garlic and saute to flavor oil [view it...] |
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Chicken Cashew Pasta
repare pasta as instructed on box. In a frying pan, melt butter. Add olive oil and garlic. Heat until bubbling. Add cooked chicken, water chestnuts, green onions, cashews and mushrooms. Heat through. [view it...] |
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Chicken Cheddar Tortellini
ook tortellini according to directions on package, but only cook for 4 minutes. Drain and place in greased 8 by-11-inch baking pan.
Sprinkle cheddar cheese over pasta. Cut chicken into 1-inch pieces [view it...] |
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Chicken Csardas
elt margarine in nonstick skillet over Medium heat. Add chicken and season with salt. Cook, stirring constantly fopr 3 minutes.
Add onion and mushrooms. Continue stirring for 2 minutes longer. Add s [view it...] |
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Chicken Noodle Dinner
n large skillet, heat oil and lightly brown chicken. Remove from pan; set aside.
Cook onions, carrots, and mushrooms in skillet until onions are tender but not brown.
Stir in soup, then top with [view it...] |
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Chicken Pasta Primavera
n a large skillet over medium heat, cook red, yellow and green bell peppers in 2 tablespoons olive oil with garlic until just tender. Stir in diced tomatoes and diced tomatoes with chiles, reduce heat [view it...] |
