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Southwestern Cornbread Stuffing
reak cornbread into small pieces and crumbs. Spread on cookie sheet and dry. Bake at 250 degrees F for 45 minutes or so if they're not dry enough.
Grease a 4-quart baking dish.
In a large skille [view it...] |
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Spiced Whipped Cream
hip cream until stiff. Add remaining ingredients, and mix again.
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Spirited Cranberry Relish
ix the cranberries and sugar and put into a jellyroll pan with sides. Bake at 350 degrees F until the cranberries start to swell.
Remove from oven and put into a bowl. Add Grand Marnier and the gra [view it...] |
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Stained Glass Cranberries
pread berries in a single layer in a 13 x 9-inch glass baking dish. Sprinkle evenly with sugar. Cover with heavy foil and crimp the edges to seal the pan. Bake at 350 degrees F for 20 minutes. Very ca [view it...] |
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Sticky Top Pumpkin Cake with Brown Sugar Sauce
n medium bowl, whisk together flour, cinnamon, baking powder, baking soda, salt, nutmeg and cloves until combined.
In large bowl, beat melted butter, sugar and pumpkin at medium speed until blended [view it...] |
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Streusel Sweet Potatoes
reheat oven to 325 degrees F. Lightly grease a shallow 1 1/2-quart baking dish or casserole.
Cook potatoes in a large pot of boiling water 20 to 30 minutes until firm-tender when tested with a fork [view it...] |
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Stuffing Balls
aut� onion and celery in butter in a saucepan. Add remaining ingredients and mix well. Shape into walnut-size balls. Put into a 10-inch round pan. Pour 2 tablespoons melted butter over the stuf [view it...] |
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Sweet Potato Biscuits
reheat oven to 400 degrees F.
Sift dry ingredients together. Cut in shortening. Add mashed potatoes. Add enough milk to make firm dough but not too stiff. Roll out on floured cutting board, then cu [view it...] |
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Sweet Potato Biscuits with Honey Orange Butter
n large bowl, mash potatoes, sugar and butter.
In separate bowl, combine dry ingredients. Add dry ingredients to potato mixture, mixing well. Cover, and let stand at room temperature at least 4 hou [view it...] |
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Sweet Potato Cookies
ix butter and sugar together. Add eggs, then dry ingredients and then pecans and raisins. Drop by teaspoons onto a baking sheet. Bake at 350 degrees F for 10 to 12 minutes.
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