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Greek


Fried bread with mitzithra cheese
dd the flour, the salt and the yeast in a bowl. Gradually add the water and work the mixture with your hands to become a soft and tight dough. Seperate the mixture in even portions and roll out each o [view it...]

Fried Cauliflower
ut the cauliflower and boil it in salted water until it is slightly underdone. Strain it and seperate the flowers. Prepare a thick batter with the rest of the ingredients. Heat oil in a frying dip eac [view it...]

Fried Cheese
ut the cheese into 1 cm thick slices. Heat the butter in a frying pan and put the slices in. Turn the heat down a little and let it cook for 1-2 minutes until it bubbles. It should not turn brown, but [view it...]

Fried Mussels (midia tiganita)
Remove the contents of the shell and wash them again, then drain well # Mix the egg, milk and a spoonful of oil, then season with salt and pepper # Add the flour, beat well until smooth, then leav [view it...]

Garlic mushrooms with yoghurt
aute all ingredients until baked, except of the yoghurt. Serve beside each plate, as an appetizer, together with two spoons of yoghurt.
more view it...]

Garlic Sauce
et the breadcrumbs in the water and then drain them well. Clean and crush garlic in a mortar or using a fork. Mix the drained breadcrumbs with the garlic. Stir well the mixture with a mixer until a sm [view it...]

Garlic sauce (2)
Hand method) Combine garlic with mashed potatoes or bread in a mortar. Blend to form a soft paste. Add olive oil and vinegar alternately in very small amounts, stirring briskly. Add salt and pepper [view it...]

Garlic Sauce with Chestnuts
t is very important that chestnuts are still warm when starting the preparation. Smash the chestnuts until they become a smooth "pulp". Add the mashed garlic and vinegar, and pour the oil while stirin [view it...]

GHALAKTOBOUREKO (MILK PIE)
eat the eggs with the sugar until thick. Add milk, cream of wheat, and flavoring. Cook over low heat until mixture thickens stirring continuously. Remove from heat; add 3 Tbs butter. Coat 9x12 [view it...]

Giant Beans Baked in the Oven
ick the beans clean from stones and grit and soak them in cold water overnight. Drain and rinse them in a colander, put into a large saucepan or a pressure cooker, cover with plenty of cold water and [view it...]


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