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Greek


Gilt-head bream on the grill
alt the fish, baste it with oil and grill it. Serve in a long platter. Pour over some lemon - oil sauce. Use charcoal if you have. Gives better taste. Tip: In some regions of Greece they cover the fi [view it...]

Greek Almond Biscuits
ombine the almond meal, sugar and almond essence in a large bowl. Add the egg whites and stir until the mixture forms a firm paste. Do not overmix. Roll a tablespoon of the mixture into the flaked alm [view it...]

Greek Apple Pie
Defrost frozen filo to room temperature, 2 to 4 hours. Mix filling in a bowl tossing ingredients with a spoon. Set aside. Lay 5 sheets filo flat, one on top of each other, with a little melted butter [view it...]

Greek baklava
ix all the filling ingredients in a bowl. Liberally butter the base and sides of an elongated or round baking dish. Measure the length of the fyllo against the baking dish roughly and, allowing 2 cm [view it...]

Greek Barley Salad
ake up chicken boullion in water and add barley. Bring to a boil, cover, and simmer for 40 minutes until tender. Refrigerate until cool. In the meantime, prepare vegetables and put into a large sal [view it...]

Greek Beef Salad
oss the lettuce, feta, beef and olives in a bowl and decorate with anchovy fillets and hard-boiled egg. Combine the oil, garlic, lemon juice and black pepper and drizzle over the salad. Garnish [view it...]

Greek Beef Stew
n Dutch oven or heavy skillet, cook beef, onion, garlic in oil until beef loses its redness. Stir in next 7 ingredients, cover and simmer 1 hour, stirring occasionally. cook macaroni as package dir [view it...]

Greek Christmas Bread
issolve the yeast in the warm water. Combine the sugar, cardamom, salt, egg, milk and oil in a large bowl. Mix well. Add the yeast mixture, flours, raisins and nuts. Mix well. Add enough extra flour t [view it...]

Greek Cookies
ream butter or margarine with sugar; add egg yolk and cognac. Mix well. Gradualy add flour; chill 3-4 hours. Shape into 1-inch balls. Insert a whole clove in top of each. Bake on ungreased cook [view it...]

Greek Country Salad (Salata Horiatiki)
Wash all the vegetables well # Slice the tomatoes into thin wedges and place in a bowl # Add the onion, lettuce, olives, oregano, green peppers, cucumbers and the caper # Dress the salad with the [view it...]


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