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Cauliflower in tomato sauce
ash the cauliflower, remove the stems and cut it in pieces. Use a saucepan to prepare the sauce for the cauliflower. Wash and mash the tomatoes. Peel and chop the onions. Add the olive oil into the sa [view it...] |
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Cauliflower salad
ash cauliflower well and remove the stems (optionally you can keep part of the stems as long as you boil them enough to tender). Boil until tender. Drain the cauliflower well and place in a bowl. Pour [view it...] |
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Cauliflower Stifado
ash the cauliflower and break into flowerets. Skin and wash onions; drain. Heat the oil in a pot and lightly brown the whole onions. Add garlic and cook until golden. Add diluted tomato paste, vinegar [view it...] |
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Charcoal Lamb Chops
ay your chops out on a board. Sprinkle generously with the salt, pepper and cumin. Turn them over and sprinkle them again. Put them into a large bowl. Pour the oil and lemon juice over them and add th [view it...] |
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Charcoaled cheese
ut the cheese into 1 cm thick slice. Put it on the grill and let it become slightly brown on both sides. Cheese should be still hard and not so creamy and sticky like when fried. Serve as an appetizer [view it...] |
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Chicken Orzo
lean chicken and cut into serving pieces. Heat olive oil in pan
and brown chicken on both sides. Add onion, cinnamon, tomato and
season to taste. Add one cup of water, cover and cook over low
flame [view it...] |
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Chicken Rice
n a large saucepan melt butter over medium heat and add chicken.
Brown on all sides then remove from pan and set aside. Add onion
and tomato and saute until onion turns translucent. Stir in oregano
[view it...] |
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Chicken Soup with Egg and Lemon Sauce (Kotossoupa)
Wash the chicken and rub it with one of the lemons
# Place the chicken in a pot, cover with water and boil for about 30 minutes on a medium heat
# Add the onion, carrot, salt and pepper and contin [view it...] |
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Chickpea Puree (Hummus)
Place the chick peas in a large bowl and leave to soak overnight
# Boil the soaked chickpeas until soft, then drain and allow to cool
# Place the ground sesame seeds in a bowl and dilute with wate [view it...] |
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Country Soup (Soupa Horiatiki)
Saut? the onions in the olive oil until they become transparent
# Add the vegetables, bacon and beefstock or bouillon cube and season to taste
# Bring to the boil and cook on a medium heat for abo [view it...] |
