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Salad
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Thai Chicken Salad
n a large skillet, heat the oil over moderately high heat until a strip of won ton bounces across the surface.
Add the won ton strips in batches and fry, turning, until crisp and golden, about 1 minu [view it...] |  |
Thai Ham and Chicken Salad
ring a large pot of water to the boil and have ready a sink full of icey-cold water.
Plunge the shredded cabbage into the boiling water for one minute then scoop it out and into the cold water.
Drai [view it...] |  |
tropical chicken salad
Combine everything except mayo and yogurt; set aside. Combine yogurt and mayo; add to chicken mixture; toss. Chill 3 to 4 hours.
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Tropical Fruit and Nut Slaw
rain pineapple, reserving 2 tbsp juice. Cut pineapple into thin strips, and place in a large bowl.
In a medium bowl, combine reserved pineapple juice and lemon juice. Toss with banana, and add to pin [view it...] |  |
Tropical Fruit Salad with Mint
n a medium bowl, toss together mango, pineapple, cranberries, and coconut. Garnish with mint.
Cover, and chill in the refrigerator until serving.
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Tropical Salad with Pineapple Vinaigrette and Coconut
lace bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
In a cruet or jar with a lid, combine pineapple juice, red wine vinegar, oil, pepper [view it...] |  |
Tropical Salmon Salad with Dill
oss the avocado with the lemon juice. Add the cucumber, cantaloupe, snipped chives, chopped dill and shallots; toss the salad gently.
In a small bowl, whisk together 2 tablespoons olive oil, 2 tables [view it...] |  |
Tuna and Fruit Macaroni Salad
ix tuna, 1/2 cup mayonnaise, apple, pineapple, and raisins. Mix in macaroni. Gently add mandarin oranges.
Add additional mayonnaise if it seems dry. Chill and serve.
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tuna macaroni salad
ook macaroni according to package directions, drain; rinse under cold water and drain. Combine macaroni with next five ingredients. Combine mayonnaise, mustard and pickle juice; mix well. Pour over ma [view it...] |  |
Tuna-Cheese Salad with Almond
lace the 1/2 cup cold water in a small bowl, add gelatin and let stand 5 minutes to soften.
In a saucepan, heat the broth until very hot, add the softened gelatin and stir to dissolve.
In a large bo [view it...] |
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