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Cakes


Three Ways to Heaven Cake
eat egg yolks well, adding sugar gradually. Fold in water and flavoring. Fold in crumbs. Beat egg whites until frothy. Add cream of tartar and salt. Beat until stiff. Fold into yolks. Pour into ungrea [view it...]

Toffee Treasure Cake
reheat oven to 325 degrees F. Grease and lightly flour a 9- to 10-inch Bundt pan. Sift the flour, baking powder, baking soda and salt into a large bowl. Add the butter and, using an electric mixer [view it...]

tofu-cheesecake
rocess the Grape-nuts or granola in a blender briefly to crush. Place in a bowl. Add the apple juice concentrate and mix well. Press into a 9-inch pie plate and set aside. Combine the tofu and hon [view it...]

Toll House Bundt Cake
n small bowl combine flour, salt and baking soda; set aside. Place vinegar in a 1 cup measuring cup; fill with milk; set aside . In a large mixing bowl combine butter, brown sugar and vanilla ex [view it...]

Tomato Soup Cake
lend shortening and sugar. Mix tomato soup and baking soda together. Add to shortening-sugar mixture. Sift dry ingredients and add to first mixture. Stir in raisins and nuts. Pour into a greased and l [view it...]

Triple Chocolate Raspberry Fantasy
reheat oven to 325 degrees F. For the first layer, melt chocolate and butter. Beat eggs and sugar on high speed until thick and lemon colored. Fold in chocolate, flour and baking powder. Pour into [view it...]

Tucson Lemon Cake
reheat oven to 350 degrees F. Grease and flour a 12-cup Bundt cake pan. With an electric mixer, beat sugar and margarine until light and fluffy. Beat in eggs, one at a time. Mix flour and baking [view it...]

Tunnel of Fudge Cake I
reheat oven to 350 degrees F. Grease and flour a Bundt pan. In mixer, cream butter and sugar together. Add eggs and beat well. Add flour and frosting mix, then nuts. Do not over-beat. Pour into pan [view it...]

Tunnel of Fudge Cake II
reheat oven to 350 degrees F. Grease and flour a 12-cup Bundt or 10-inch tube pan. In a large bowl, combine sugar and butter or margarine; beat until light and fluffy. Add eggs, 1 at a time, beatin [view it...]

Vanilla Wafer Cake
reheat the oven to 350 degrees F. Chop pecans into small pieces. Pour into a bowl. Add the coconut. Crush the vanilla wafers in a blender and add them to the above and mix well. Cream the softened [view it...]


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