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Blackberry Jam Cake
ix ingredients as listed above. Bake in greased tube pan at 325 degrees F for one hour.
more Free recipes [view it...] |
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blueberry-couscous-cake
ick over bb's, wash and set on
paper towels to dry
- Combine apple juice, vanilla, and
couscous in a large saucepan and
bring to a boil.
- Cook, stirring constantly until
th [view it...] |
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Bourbon Street Sherry Cakes
reheat oven to 350 degrees. Combine egg yolk and sugar, beating until light yellow in color. Add remaining cake ingredients except egg white, mixing well. Beat egg white until stiff but not dry; fo [view it...] |
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Brazil-nut date cake
o shell the nuts easily, cover with cold water, bring to a boil, and boil 3 minutes. Drain and cover with cold water, then drain again. Crack and remove whole nut.
DIRECTIONS: Put whole nuts [view it...] |
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Broken Glass Cake
repare flavored gelatin with 1 1/2 cups water to each package. Chill until firm, then cut into cubes.
Moisten plain gelatine in the 1/2 cup water. Bring juice and sugar to boil, then add plain gela [view it...] |
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Brown Sugar Angel Food Cake
reheat oven to 350 degrees F.
Combine cake flour and 1 cup brown sugar. In a large bowl, beat egg whites with cream of tartar and salt until foamy. Gradually add second cup of brown sugar. Continue [view it...] |
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Brown Sugar Cake
ream shortening, margarine and brown and white sugars. Add eggs, one at a time, beating well after each addition. Add flour and baking powder which have been sifted together alternately with milk. Add [view it...] |
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Brown Sugar Loaf Cake
Use baking soda with sour milk or baking powder with sweet milk.
Preheat oven to 350 degrees F.
Cream the butter and sugar. Add yolks one at a time, then the egg white. Beat well. Sprinkle nuts [view it...] |
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brown-sugar-angel-food-cake
reheat oven to 350 Fahrenheit. Sift the flour together with 3/4 C brown
sugar. Reserve.
Beat the egg whites until foamy, then add the cream of tartar. Beat on
high speed until tripled in volume. [view it...] |
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Brownstone Front Cake
ix buttermilk and baking soda together; let stand to expand. Cream margarine and sugar. Add yolks and chocolate; mix. Add buttermilk mixture, then sifted ingredients. Add vanilla extract and beat well [view it...] |
