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Cakes


Banana Zucchini Cake
eel banana and puree in blender to make 1 cup. In large bowl, beat eggs. Blend in sugar and oil. Beat 1 minute. Add banana and zucchini; mix well. Sift flour, soda, baking powder, cinnamon and s [view it...]

banana-date-cake recipe
reheat oven to 350F. Sift together flour, 3/4 tsp. baking soda and spices into large mixing bowl. In a medium bowl, mix honey, maple syrup, vanilla and pureed banana. Stir into flour mixture just [view it...]

Bananas and Cream Bundt Cake
n a mixing bowl, cream together shortening and sugar. Add eggs, one at a time, until well blended; stir in vanilla extract and bananas. In a separate bowl, combine flour, baking powder, baking soda [view it...]

Barefoot Contessa Lemon Cake
reheat oven to 350 degrees F. Grease two 8 1/2 x 4 1/4 x 2 1/2 inch loaf pans Cream butter and 2 cups of granulated sugar in the bowl of an electric mixer fitted with the paddle attachment, for abo [view it...]

Basic Pound Cake
reheat oven to 325 degrees F (165 degrees C). Grease and flour two 8x4 inch loaf pans. Sift together the flour, baking powder and baking soda, set aside. In a medium bowl, cream together the butter, [view it...]

Big Bowl Cocoa Cake
eat until smooth and pour into a greased and floured pan. I use an angel food cake pan. Bake at 350 degrees F for 40 minutes or until knife inserted into center comes out clean. Bake for 20 minutes in [view it...]

Black Forest Bundt Cake
eat oven to 350 degrees F. Coat 12-cup (10-inch) Bundt pan with cooking spray. Combine pie filling and almond extract; stir well; set aside. In large bowl on medium speed of electric mixer, comb [view it...]

Black Walnut Cake
ombine butter and sugar and beat until smooth. Add beaten egg yolks and mix well. Combine dry ingredients and add to creamed mixture, alternately with milk. Add vanilla extract and walnuts and mix wel [view it...]

Blackberry Cake
dd baking soda to buttermilk. Mix flour, spices and salt together. Add all remaining ingredients except blackberries to the buttermilk-soda mixture; mix well. Add the blackberries (drain all juice, if [view it...]

Blackberry Cake and Caramel Frosting
ake: Cream Crisco and sugar; add eggs and beat well. Add flour and spices (sifted together) alternately with milk. Fold in berries, juice, and nuts, gently. Bake in a 10-inch tube pan for 1 hour an [view it...]


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