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Bourbon Chicken
ix all the marinade ingredients and pour over chicken pieces in a bowl. Cover and refrigerate stirring often for several hours (best overnight). Bake chicken at 350 for one hour in a single layer bast [view it...] |
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Bricklayer's Sauce
ut the sauce into a shallow bowl and garnish the top with lots of avocado and cheese strips.
Serve as an appetizer with hot flour tortillas.
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Brie Kisses
ut the brie into 1/2-inch squares (leave the rind on if you like). Place on a dinner plate and put the cheese in the freezer while you thaw the puff pastry for 30 minutes at room temperature.
Unfol [view it...] |
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Brie with Raspberry Sauce
lace the Brie in a microwave-safe 9-inch pie plate. Spread the raspberry preserves over the top. Microwave at 50% power for 2 minutes, or until warmed through. Sprinkle with the almonds and serve warm [view it...] |
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Brie-Almond Appetizer
icrowave the Brie for 30 seconds, just until warmed through. Saut� almonds in butter until slightly browned. Pour almonds over warmed Brie on a pretty plate and serve with warm chunks of French [view it...] |
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Broccoli Chicken Roll
n a large bowl, combine the chicken, broccoli, onions, bell pepper, cheese, mayonnaise, mustard, salt, pepper and garlic. Mix all together.
Preheat oven to 400 degrees F.
Cover a cookie sheet with [view it...] |
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Brownies
ream butter and sugar.
Mix flour and cocoa together.
Add all ingredients and bake at 350 degrees for 25 minutes.
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Cajun Cheeseball
ix and form into ball. Serve with crackers.
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Caliente Marinated Olives
ombine all ingredients except cilantro in a saucepan; bring to a boil over medium heat. Reduce heat and simmer 5 minutes. Remove from heat; cool. Stir in chopped cilantro. Cover and chill at least 8 h [view it...] |
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California Rolls
pread cheese evenly over tortillas to within 1/4 inch of edges. Layer tomato, spinach, onion, oregano, basil alfalfa sprouts and turkey over 2/3 of each tortilla. Roll up and wrap in plastic wrap. Ref [view it...] |
