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Barbecue
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Iowa Ribs (Chops, Chicken)
ut ribs in a heavy greased pan with a lid. Bake uncovered in a 400 degrees F oven for 20 minutes. Remove from oven and reduce heat to 325 degrees F.
Meanwhile, combine remaining ingredients. Pour o [view it...] |  |
Jack Daniel's Grilled Chuck Roast
ombine whiskey, brown sugar, soy sauce, water, Worcestershire sauce, lemon juice and garlic powder, mix well.
Place roast into a plastic bag; add marinade (saving some back for basting) and seal. P [view it...] |  |
Jalape�o Hickory Steak
lace marinade ingredients in blender container. Cover; process until smooth. Place steak and marinade in food-safe plastic bag; turn steak to coat. Close bag securely and marinate in refrigerator 20 m [view it...] |  |
Jalapeno Beer Braised Back Ribs
reheat oven to 325 degrees F.
In a bowl, combine onion, jalape�o peppers, and garlic. Spread mixture in a roasting pan.
Using a sharp knife, score the membrane on the backside of the ribs [view it...] | |
Jalapeno Rib-Eye Steaks
repare grill or broiler.
Combine cilantro and jalapenos in a bowl. Cut a pocket in the side of each steak, without cutting all the way through. Stuff pockets with cilantro mixture and secure closed [view it...] | |
Jalapeno Shrimp Skewers
utterfly shrimp by removing shell except for last tail segment. On underside of shrimp tails, cut nearly all the way through. Marinate in dressing for 10 minutes; reserve marinade for basting on the g [view it...] |  |
Java Bones
n a nonreactive saucepan, warm the oil over medium heat. Add the onion and saute until translucent, about 5 minutes, then add the garlic and cook an additional minute. Mix in the remaining ingredients [view it...] |  |
Kansas City Beef Brisket
he night before cooking, sprinkle brisket with tenderizer, Liquid Smoke, salt, pepper, celery salt, onion salt and garlic salt. Wrap in aluminum foil and refrigerate overnight.
The next day add nut [view it...] |  |
Kansas City-Style Baby Back Ribs
repare the dry rub by sifting together the sugar, seasoned salt, garlic, celery and onion salts, paprika, chili powder, black, cayenne and lemon peppers, sage, mustard and thyme in a large glass mixin [view it...] | |
Kansas City-Style Barbecued Beef Short Ribs
et ribs out of the refrigerator to warm to room temperature.
Preheat grill.
Meanwhile, make sauce. Saut� onion and garlic in butter in a skillet until onion is clear, then add remaining i [view it...] |
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